Table Talk: Restaurateur seeks to reopen Chesapeake (Baltimore Sun)

10 March 2010, 12:34 am

Karzai would place it atop an urban food hall, seafood market "I thought I had had it with the restaurant business," Qayum Karzai says. He has not formally retired, but with the daily operations of his restaurants Helmand, Tapas Teatro and B in capable hands, Karzai has been increasingly able during the past eight years to pursue his other passions, particularly for organic farming. And he was ...... Read More »

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